#TATER TOT CASSEROLE WITH BEEF FREE#

Rotisserie chicken or meatballs are great too. Ground Beef: Lean ground beef is the base of this recipe but use any type of ground meat, like ground turkey, will work. Great as a meal on its own or serve with a quick side salad.This meal only needs 15 minutes of prep and can be prepared ahead of time.This casserole is inexpensive to prepare and extra veggies can stretch the meal further.If you have tater tots, you likely have all of the ingredients on hand.Tater tot casserole is a classic comfort food that everyone loves.We love how easy this recipe is to prepare and everyone loves it! Easy Tater Tot Casserole This is a quick, creamy, and really easy casserole recipe with layers of ground beef, veggies, cheese, and (of course) tater tots. When you’re ready to bake, pop it in the oven for about 60-90 minutes at 425 degrees Fahrenheit.This family-friendly recipe for tater tot casserole is an easy, cheesy, hearty way to feed a crowd! The casserole will keep well for up to 1 month. Cover the dish with plastic wrap and foil and freeze. Prepare and assemble the layers as instructed in the recipe.

Can I Make Tater Tot Casserole Ahead of Time? Microwave smaller portions for 1-2 minutes on high. To reheat, pop it in the oven for 30 minutes at 350 degrees Fahrenheit. You could also opt to use mozzarella since it’s pretty mellow.Ĭover the casserole with plastic wrap or store it in an airtight container. You may want to cut out the Worcestershire sauce in this case since sausage is pretty salty. Make this a delicious breakfast casserole and add sausage meat instead of beef.Top the tots with bacon for extra crunch.Add chipotle pepper and/or jalapeños to amp up the heat.This simple swap makes a huge difference.

Give your casserole a sweet and smoky flavor by using barbecue sauce instead of ketchup.

Ground turkey works really well instead of beef for a healthy alternative. Or you could use a tofu substitute and keep it veggie-friendly.

Choose a leaner protein to keep the fat content low.

Broccoli, carrots, mushroom, and corn all work well in this casserole.

Sneak in a few veggies for a healthier casserole that the kids will still enjoy.

Or just use some garlic powder to keep it simple.

Add some garlic to the beef to give it even more flavor.

You can also try any combination of these cheeses. Colby Jack, Cheddar, or American all work well.

#TATER TOT CASSEROLE WITH BEEF FREE#

Feel free to use whatever cheese you like best! As long as it’s melty, you’re good.Cream of bacon, broccoli, or chicken soup all sound good! This recipe calls for a can of condensed cream of mushroom soup, but you can use whatever canned soup you want. Change the soup flavor to make a whole new dish.After a hearty dinner, the last thing you want to do is struggle with the dishes, right? Be sure to spray the dish with cooking oil to make cleaning up easier.This way, your casserole will turn out extra moist and tasty. If the beef mixture is too dry, try adding half a cup of milk.If it’s too big, the liquid will evaporate and dry out the casserole.If it’s too small, the liquid will bubble over the top.It should be filled ¾ of the way once you’re done with all the layers. Use the right size of dish to bake this casserole.With its rich and savory flavors, this casserole is the epitome of comfort food.īest of all, this recipe calls only for simple ingredients and comes together in just 35 minutes! Tips & Tricks for Making the Best Tater Tot Casserole The filling, which is a mix of ground beef, veggies, cheese, and cream of mushroom is everything! Crunchy on the outside and tender on the inside, for the win! You’ll love how the tater tots give the casserole such playful textures. Tater tot casserole has a bed of crunchy tater tots with cheesy and meaty filling underneath.

Tater tot casserole with beef